KA101323 Fresh Fruit and Produce
| Agency: | University of Connecticut |
|---|---|
| Level of Government: | State & Local |
| Category: |
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| Opps ID: | NBD17197743159789375 |
| Posted Date: | Oct 12, 2023 |
| Due Date: | Nov 30, 2023 |
| Solicitation No: | KA101323 |
| Source: | https://purchasing.ubs.uconn.e... |
| Number | KA101323 |
| Open | 10/12/2023 |
| Close | 11/30/2023 2:00 PM EDT |
| Type | RFP - Request For Proposal |
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Pre-Bid
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Mandatory 11/02/2023 9:30 am
3 Discovery Drive
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|
Questions Due
|
10/26/2023 |
| Contact |
kristin.allen@uconn.edu
(860)-486-0970
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| Details |
The University of CT is seeking responses to establish a primary produce vendor to supply the University with fresh fruit and vegetables whole and processed as well as pre-made salad products on an as needed basis.
Questions are due 10/26/23 by 2:00 PM. Questions must be submitted in the portal. Mandatory Pre-Proposal/Site Visit is scheduled for Thursday, November 2nd at 9:30 AM. Please RSVP to kristin.allen@uconn.edu and terri.lessard@uconn.edu if you intend on attending the mandatory pre-proposal meeting NO LATER THAN Monday, October 30th by 2:00 PM (EST) and include the # of attendees so transportation to site visit can be accommodated. To access this bid document in our HuskyBuy self-service online portal, please click this link: https://bids.sciquest.com/apps/Router/PublicEvent?CustomerOrg=UConnFullSuite If you need assistance in preparing your online bid submittal please reach out to the contact listed for this solicitation.
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| Documents | N/A |
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